Bold, bright, and packed with flavour! This Roasted Pumpkin Salad with pistachios and a zesty grapefruit sumac dressing brings all the colour and crunch!
Roasted Pumpkin Salad with pistachios and sumac grapefruit dressing

Just a chef cooking for his wife
Bold, bright, and packed with flavour! This Roasted Pumpkin Salad with pistachios and a zesty grapefruit sumac dressing brings all the colour and crunch!
Crispy, flavourful, and finger-licking good – these Dry Rub Chicken Wings are coated in a delicious blend of spices, a perfect balance of heat and crunch.
This homemade sweet chilli sauce is the perfect balance of sweet and spicy, with a tangy kick that makes it irresistible. Ideal for dipping, glazing, or drizzling!
East meets West with the perfect blend of flavours and textures in this Japanese inspired potato salad! It takes the classic potato salad and gives it a Japanese twist.
Try the chef’s take on the famous Marry Me Chicken! This Married Me Chicken recipe has juicy roast chicken in a creamy sauce that is sure to become a favourite.
Crispy, golden potato chips drizzled with rich honey butter, the perfect blend of sweet and salty. These Honey Butter Chips are the perfect snack!
Korean pan-fried fish is an easy snack or side dish made with fish coated in flour, egg and pan-fried. This recipe includes a salty, umami dipping sauce.
A popular Korean street food, Tteokbokki is chewy rice cakes cooked in a sweet and spicy gochujang sauce. This cheesy tteokbokki recipe adds eggs, fish and lots of cheese.
Impress your guests with these Caramelised Onion Galettes with roast pumpkin, and goat’s cheese! A delicious and elegant appetiser, perfect for any gathering.
This Thai Green Mango Salad recipe is bursting with colour and has an irresistible tangy, sweet, spicy flavour. It’s so easy to make too!